Impaired Kidney Studies

• Effect of magnesium on calcium and oxalate ion binding

• Effects of calcium carbonate, magnesium oxide and sodium citrate bicarbonate health supplements on the urinary risk factors for kidney stone formation

• Biochemical and clinical effects of the prophylactic treatment of renal calcium stones with magnesium hydroxide

• The effect of high-fructose corn syrup consumption on triglycerides and uric acid

• Dietary protein intake and renal function

• Serum cystatin C as a marker of renal function in detection of early acute kidney injury

• Serum cystatin C as a new marker for noninvasive estimation of glomerular filtration rate and as a marker for early renal impairment

• ED predictors of upper gastrointestinal tract bleeding in patients without hematemesis

• The meaning of the blood urea nitrogen/creatinine ratio in acute kidney injury

• Influence of Muscle Mass and Physical Activity on Serum and Urinary Creatinine and Serum Cystatin C

• Vitamin K and the urogenital tract

• Effect of magnesium on calcium and oxalate ion binding

• Effects of calcium carbonate, magnesium oxide and sodium citrate bicarbonate health supplements on the urinary risk factors for kidney stone formation

• Biochemical and clinical effects of the prophylactic treatment of renal calcium stones with magnesium hydroxide

• Altered Renal Handling of Sodium in Human Hypertension

• The effect of weight loss on the sensitivity of blood pressure to sodium in obese adolescents

• Insulin Resistance, Obesity, Hypertension, and Renal Sodium Transport

Other Metabolic Patterns Studies

• Purine-rich foods intake and recurrent gout attacks

• Purine-Rich Foods, Dairy and Protein Intake, and the Risk of Gout in Men

• Purine-rich foods: an innocent bystander of gout attacks?

• The inflammatory process in the mechanism of decreased serum uric acid concentrations during acute gouty arthritis

• Soluble interleukin 6 (IL-6) receptor and IL-6 levels in serum and synovial fluid of patients with different arthropathies

• Interleukin 6 levels in synovial fluids of patients with different arthritides: correlation with local IgM rheumatoid factor and systemic acute phase protein production

• A causal role for uric acid in fructose-induced metabolic syndrome

• The effect of high-fructose corn syrup consumption on triglycerides and uric acid

• Origins and evolution of the Western diet: health implications for the 21st century

• Effect of insulin on uric acid excretion in humans

• Clinical features of gout

• Gout, diet, and the insulin resistance syndrome

• Influence of dietary purines on pool size, turnover, and excretion of uric acid during balance conditions

• The uricosuric action of protein in man

• Effects of profuse sweating induced by exercise on urinary uric acid excretion in a hot environment

• Vitamin C intake and serum uric acid concentration in men

• Vitamin C Supplementation And Serum Uric Acid: A Meta-Analysis Of Randomized Controlled Trials

• Alcohol-related diseases and alcohol dependence syndrome is associated with increased gout risk: A nationwide population-based cohort study

• Metabolic syndrome, alcohol consumption and genetic factors are associated with serum uric acid concentration

• Evidence Lacking On Health Benefits Of Drinking Lots Of Water, According To Review Of Literature

• Water as an essential nutrient: the physiological basis of hydration

• “Drink at least eight glasses of water a day.” Really? Is there scientific evidence for “8 x 8”?

• Hydration in sport and exercise: water, sports drinks and other drinks

• Muscle wasting in disease: molecular mechanisms and promising therapies

• Low skeletal muscle mass is associated with poor structural parameters of bone and impaired balance in elderly men–the MINOS study